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Lit'l Smokies® Sausage in Peach BBQ Sauce

20 Mins
20 Servings
8 Ingredients
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Lit’l Smokies® Smoked Sausage Peach BBQ Sauce - Hillshire Farm®

Ingredients

2 package Turkey Lit'l Smokies® Cocktail Links

1 can (15 ounces) peaches in extra light syrup

1/2 cup white vinegar

1/3 cup packed brown sugar

1 tbsp Dijon mustard

1 clove garlic, minced

1/2 tsp ground cinnamon

1/4 tsp ground ginger

Get the great smoky flavor of Lit’l Smokies® Turkey Smoked Sausage with the sweet, tangy taste of Peach BBQ.

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Make it with Turkey Lit'l Smokies® Cocktail Links

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Directions

  1. Open package of Lit’l Smokies® and drain off any liquid. Set aside.
  2. Place undrained peaches, vinegar, brown sugar, mustard, garlic, cinnamon and ginger in blender container. Cover and process until smooth.
  3. Place peach sauce and Lit’l Smokies® in a medium saucepan. Bring to a boil; reduce heat and simmer over low heat 5 minutes.
  4. Carefully pour mixture into a 3-4 quart slow cooker. Cover; heat on low for 30-40 minutes or until flavors are blended.